
Wine and Cheese Boards at Verdot
The perfect pairing of our cheese and charcuterie board and 300+ Argentine labels
Few combinations are as pleasurable as a good cheese and charcuterie board with the right glass. At Verdot we pair it with the wine our sommelier suggests.
Our cheese and charcuterie board, small plates and signature dishes from our kitchen, paired with wines our sommeliers choose from over 300 labels.
In the heart of Recoleta, discover why each cheese calls for its wine: an ideal plan to share, unwind and eat well without rushing.
Selected cheeses and cold cuts
A mixed board with cheeses of different styles and aging, and quality cold cuts, to go with the wine.
300+ wines to pair
The most complete wine list in the area by the glass or bottle: our sommelier picks the right label for each cheese.
The sommelier suggests your glass
It's not just serving cheese and wine: we tell you why they work together, so you can discover your favorite pairings.
Made to share
The boards are designed for a shared table, ideal for a date, a gathering with friends or a relaxed after-work.
In the heart of Recoleta
Av. Pte. Quintana 465, inside Hotel Mio, steps from the neighborhood's main spots. Easy to reach.
Full or half
The Cheese & Charcuterie Board comes full or half, and you round it out with small plates —burrata, raw ham, cheeses, olives— depending on your table.
Our boards and small plates
Cheese & Charcuterie Board
Our mixed board: smoked sirloin, mortadella, raw ham, Tandil salami, peppered Sardo, Tomme, aged Fontina, Morbier and a mix of olives. Gluten-free.
InquireHalf Cheese & Charcuterie Board
The same selection of cheeses and cold cuts in a smaller portion, ideal for a date or to go with a couple of glasses without filling up.
InquireBurrata
Burrata cheese on arugula leaves, confit tomatoes, arugula and basil pesto, raw ham, extra virgin olive oil and flaked sea salt.
InquirePeppered Sardo Cheese
Sardo cheese with Fermier pepper, moistened with Patagonian olive oil. A simple, perfect classic to go with a red.
InquireRaw Ham Portion
Raw ham with roasted tomatoes. Straightforward flavor that pairs beautifully with our wines by the glass.
InquireBites to Share
Mar del Plata anchovy gilda, faina with pepato cheese and raw ham, anchovy and butter toast, a portion of olives: ideal bites to open the table.
InquireWhy Verdot is the best choice to pair wine and cheese
More than a board: a pairing experience in the heart of Buenos Aires
Climate-controlled cellar with 300+ labels
An open 4x3-meter cellar with the most diverse collection of Argentine wines in Recoleta: the right wine for every cheese, whatever your taste.
A world-class team
Sommeliers who build the pairing without fuss and Chef Pablo Buzzo's kitchen behind every board. Argentine talent in every bite and every glass.
In the heart of Recoleta
Av. Pte. Quintana 465, inside Hotel Mio, near Pueyrredón station (Line D) and taxi stands. A central, easy location.
Spaces for every occasion
Intimate bar for 10, a 3-meter central tasting table, a salon for up to 50 and an open-air patio. Enjoy your board wherever you prefer.
What people who paired at Verdot say
Tables that discovered the pleasure of a good pairing
"We went for a cheese board and ended up in an impromptu pairing class. The sommelier had us taste how the cheese changed with each wine and it was eye-opening. The board was spectacular. We'll definitely be back."
"The cheese and charcuterie board is next level, and we added some kitchen bites we didn't expect. All paired with great wines. Perfect for a quiet date in Recoleta."
"We ordered the cheese and charcuterie board with some small plates for a girls' gathering and it was all perfect. Cheeses and cold cuts for every taste and the right wine. Impeccable service and a beautiful atmosphere."
Frequently asked questions about wine and cheese pairing at Verdot
What's included in the Cheese & Charcuterie Board?
Will you help me choose the wine for the board?
Can I order a board for two or for a group?
Do you have vegetarian options or for restrictions?
Can I buy the wines I tasted?
Does the board work as dinner or is it just for snacking?
Where are you and how do I get there?
Do I need to book?
Book your board & pairing at Verdot
Fill out the form and we'll contact you within 24 hours to arrange your booking. You can also message us on WhatsApp for an immediate reply.


